Driving around in Uttarakhand or anywhere in North India, you can be assured of tasty treat of hot parathas in the wayside eateries for breakfast, lunch or dinner. Though the taste is not uniform, you can be sure it is palatable and wholesome. Dahi and pickles are the standard accompaniments. You can get a variety of vegetable curries too.
This is a dhaba we stopped at soon after leaving the tony resorts of Jim Corbett National park for Kausani, via Ranikhet. The fact that we were hungry made us ignore the ambiance and enjoy the food.